The exclusive invite only event aimed to cultivate a conversation about the future of fashion with tomorrow’s leaders. Guests in attendance, which included Patrick Wilson, Layton Williams, Nick Collier, Harriet Rose, dined on the delicious Japanese cuisine at The Aubrey which had been curated especially by the team.
Privy to The Aubrey’s Omakese Cocktail Experience – adjacent to the exquisite private dining room – guests enjoyed exclusive cocktails for the night, sponsored by Casamigos. Revered Bar Director Pietro Rizzo and his team worked with the tequila provider to create unique takes on signature Japanese cocktails, which were aptly named: Tag’s Fizz, Spicey Times and White Negroni.
For booking enquiries at The Aubrey, please see here.
